Ingredients (1 Serving)
2 Tablespoons of Fried Onions
1 Teaspoon of Mentsuyu (or you can use soy sauce.)
1 Serving of Steamed White Rice
Chopped Green Onion
Japanese Mayonnaise
Nori (Optional)
Fried Onions |
Mentsuyu |
1. Mix fried onions and mentsuyu.
2. Put steamed rice in a bowl.
3. Sprinkle fried onions over rice.
4. Sprinkle green onion over it.
5. Top it with Japanese mayonnaise. Serve and enjoy! If you have nori, it tastes better with it. :)
My entries related to cooking can be seen here.
My entries related to my favorite recipes can be seen here.
My entries related to foods my husband cooked can be seen here.
My entries related to Japanese instant ramen can be seen here.
My entries related to Japanese noodles can be seen here.
My entries related to Best Japanese Beauty Products can be seen here.
My entries related to Japan can be seen here.
These are also my entries you might like.
■How to Cook Easy Teriyaki Chicken
■What I Bought at Japanese Supermarkets
■Top 10 Products You Should Buy at Japanese Supermarkets (for Beginners!)
■Don Quijote (Donki) Haul - What He Got in Japan
■8 Interesting Japanese Kitchen Gadgets!
■My Top 10 Favorite Japanese Snacks
■My Top 10 Favorite Japanese Sweets
■Top 10 Most Popular Japanese Foods
■My Top 15 Must Eat Foods in Japan - My Favorite Japanese Foods
■How to Make Japanese Deep Fried Chicken, Kara-Age
■How to Cook Japanese Curry
■How to Cook Miso Soup
■How to Cook Japanese White Cream Stew
■How to Cook Soboro Don, Japanese Scrambled Meat And Egg Bowl
No comments:
Post a Comment