The red pickles are fukujinzuke (福神漬け) which is often used as a relish for Japanese curry. If you have ever been to Japanese curry restaurants, you have probably seen fukuzinzuke before. :)
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This is my entries related to my favorite recipe.
http://itisapieceofcake2011.blogspot.com/search/label/recipes
This is my entries related to cooking.
http://itisapieceofcake2011.blogspot.com/search/label/cooking
These are my entries you might like.
■How to Cook Japanese Curry
■Top 5 Most Popular Japanese Curry Sauce Mix
■The Best Japanese Instant Curry! (S&B Golden Curry & House Foods Curry Sauce)
■Top 10 Products You Should Buy at Japanese Supermarkets (for Beginners!)
■Japanese Mayonnaise Is the Best!
■Top 10 Products You Should Buy at Daiso
■Top 10 Most Popular Japanese Foods
■My Top 15 Must Eat Foods in Japan - My Favorite Japanese Foods
■How to Make Japanese Deep Fried Chicken, Kara-Age
■How to Cook Miso Soup
■8 Interesting Japanese Kitchen Gadgets!
■My Top 10 Favorite Japanese Snacks
■My Top 10 Favorite Japanese Sweets
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