How to Cook Savory Fried Rice with Cirantro

Thursday, June 30, 2016

How to Cook Savory Fried Rice with Cirantro

Last night, I cooked savory fried rice with cilantro. Cilantro is one of my favorite vegetables. It is savory leaf and very inexpensive. :) By the way, these banana leaf plates are also my favorite ones which I bought in Thailand when I was 21. It was my first oversea travel. :) Anyway, I'm going to share how to make savory fried rice with cilantro with you.

How to Cook Savory Fried Rice with Cirantro

Ingredients (2 Servings)

1 to 2 eggs (beaten)
1 teaspoon of vegetable oil
3 cloves of garlic (finely sliced)
2 slices of bacon (chopped)
1/2 onion (minced)
2 servings of steamed rice
2 tablespoons of seafood soy sauce
1 tablespoon of oyster sauce
1 bunch of cilantro (chopped)
1 cup of chopped green onion
pinch of salt and black pepper

1. Heat oil in a pan over high heat. Pour eggs and whisk them with chopsticks until cooked. Take out the egg from the pan.

2. Fry garlic and bacon until browned. Add onion and fry it until translucent.

3. Add rice and fry them for 3 minutes.

4. Add seafood soy sauce and oyster sauce. Stir them thoroughly.

5. Add cooked egg, cilantro, green onion and stir them.

6. Season with salt and pepper.

7. Enjoy!