Monday, May 30, 2016

How to Make Easy French Toast

      Yesterday, I made these French toasts for Sunday breakfast.  One side of the bread was coated with the mixture of egg, milk and sugar, and the other side was just toasted, so these French toasts were not too heavy. :) It was very easy to cook and perfect for weekend breakfast or branch. :) Today, I'm going to share how to make French toasts with you.

What You Will Need (for 2 Servings)
1 egg (beaten)
2 tablespoons of milk
1 tablespoon of sugar
2 slices of bread
1 tablespoon of butter

2 strawberries (sliced)

1. Put egg, milk and sugar into a sallow baking dish. Mix them thoroughly. 

2. Put bread into it. Coat only one side of bread with the mixture.

3. Heat butter into a pan over medium heat. When butter is melted, put the bread in a pan with the coated side down. Fry the bread until browned one side. Then flip and brown the non coated side.

4. Serve on a plate. Garnish with sliced strawberries. Drizzle with honey according to your taste.

5. Enjoy! :)

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