How I Make Easy Japanese Chicken Katsu Sand, Deep-Fried Chicken Cutlet Sandwiches

 

       I really love Japanese chicken katsu sand (チキン カツサンド), deep-fried chicken cutlet sandwiches. 😋  In Japan, you can easily find katsu sand (chicken or pork) at most convenience stores, depachika (デパ地下), supermarkets and so on. When I visited Japan in 2018, I purchased some chicken and pork katsu sand at Tokyo Haneda Airport. They were so good!   

The chicken katsu sand I had at Tokyo Haneda Airport

The chicken katsu sand I had at Tokyo Haneda Airport

 

The Hire Katsu Sand, Deep-Fried Pork Cutlet Sandwiches, I had at Tokyo Haneda Airport

The Hire Katsu Sand, Deep-Fried Pork Cutlet Sandwiches, I had at Tokyo Haneda Airport

 I Made Japanese Chicken Katsu Sand with Tyson Panko Breaded Chicken Breast Tenderloins.

Tyson Panko Breaded Chicken Breast Tenderloins

     As I mentioned in my previous entry, I purchased this Tyson Panko Breaded Chicken Breast Tenderloins at Costco. This large bag contains 5lb of uncooked frozen chicken cutlet, and it was only $9.99 after $4 off discount (through 5/9/2021). 

Tyson Panko Breaded Chicken Breast Tenderloins

     It has 18 pieces of uncooked chicken cutlets, so it's 55 cents each. 👍
 

Tyson Panko Breaded Chicken Breast Tenderloins

Tyson Panko Breaded Chicken Breast Tenderloins

     These are pretty large!

 

You Need Tonkatsu Sauce to Make Japanese Chicken Katsu Sand.

Kewpie Mayonnaise & Tonkatsu Sauce

     In order to make Japanese chicken katsu sand, you need tonkatsu sauce (とんかつソース) and Japanese mayonnaise. You can purchase these at Japanese supermarkets or Amazon. By the way, I sometimes substitute tonkatsu sauce for okonomi sauce when I want to eat okonomiyaki but run out of okonomi sauce. Tonkatsu sauce is also perfect for hash brown, croquette, deep-fried panko fish and so on. To me, tonkatsu sauce is a kind of multipurpose sauce. 😙
　　　　

 

  How I Made Japanese Chicken Katsu Sand

     I'm going to share how I made easy Japanese chicken katsu sand, chicken cutlet sandwiches, with you.

Ingredients (2 Servings)

2 Pieces of Tyson Panko Breaded Chicken Breast Tenderloins

2 Leafs of Cabbage (Shredded) 

2 Large Slices of Bread

Japanese Mayonnaise

Tonkatsu Sauce

1. Cook Tyson Panko Breaded Chicken Breast Tenderloins with an Air Fryer. You can also use a toaster oven.

Uncooked Chicken Katsu

Cooked Chicken Katsu

 

 

 2. Shred cabbages with an slicer. I always use my Daiso Slicer to shred cabbages. Then, rinse shredded cabbages under running water. Then, use an salad spinner to get excess water off.

Shredded Cabbages

 

 

 3. Put tonkatsu sauce on the one side of cooked chicken katsu. (You will put tonkatsu sauce on the other side of chicken katsu later.)

 

 

 4. Put mayonnaise over sliced bread. (By the way, this is my homemade bread.)

 

 

5. Put some shredded cabbages on the sliced bread.

 

 

6. Put the chicken katsu over cabbage. (Put the tonkatsu sauce side down.)

 

 

 7. Pour some tonkatu sauce over chicken katsu.

 

 

 8. Add some shredded cabbages over chicken katsu.

 

 9. Fold the bread in half.

 

 

 10. Enjoy!

 

     You can also cut them into half. 😊  The chicken katsu is crispy on the outside, and perfect with delicious tonkatsu sauce. I cannot believe that this chicken katsu sand costs less than $1.
 

 

 

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     My entries related to Costco can be seen here.

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