How To Make Salted Caramel Mocha Latte

        As I mentioned in my previous entry, I bought Starbucks Toffee Nut Syrup last month. I made salted caramel mocha Frappuccino with using the syrup as I shared it on my YouTube channel. I love the syrup, which has caramel and nutty flavor. These days, I have made salted caramel mocha latte at home. It was very easy to make it and tasted just like Starbucks one! :) I'm going to share how to make salted caramel mocha latte with you.

      What You Will Need

75 cc of Espresso
1 Tablespoon of Chocolate Syrup
150 cc of Milk
1 Tablespoons of Toffee Nut Syrup

       Garnish

Whipped Cream
Caramel Syrup
Turbinado Sugar
Sea Salt

      How To Make

1. Brew espresso.

2. Add toffee nut syrup, chocolate syrup and espresso into a mug, and mix them well.

3. Add hot milk and stir.

4. Top with whipped cream.

5. Drizzle with caramel syrup.

6. Sprinkle with turbinado sugar and sea salt.

7. Enjoy!

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         My Starbucks entries can be seen here.
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         This is my entries related to our Starbucks collections. 
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